4.5 BD – 14.0 BD
Chocolate, Caramelized, Fruity, Aromatics, Short Ending.
Chocolate, Caramelized, Fruity, Strawberry
Honey beans are prepared by keeping the natural mucilage intact before sun-drying. This process allows the beans to absorb more sugar, creating a honey-like curve of flavors.
Roasted on: 30 March, 2020.
sweets, red fruits, winy, fruity, blackberry
Our natural beans are obtained by carefully letting the cherry juices ferment the beans while they are being dried. This produces amazing liquor-like flavors and very unique coffee profiles.
Grade: 84.75 | Altitude: 1750 | Roast: Medium
Regularly roasted in Bahrain.